Spanish olives capture the true essence of Spanish cuisine. Olive trees are grown and harvested in their home of Andalusia - producing more than half of Spain’s olive supply today.
Spanish olives are usually served as a small tapa along with a glass of barbadillo sherry or beer! Spanish olives are super versatile - they are the perfect appetizers and are also a great addition to salads, savoury dishes, and even the classic martini.At The Secret Spanish Corner, we offer a large variety of Spanish olives to suit your taste and occasion! Our table favourites include Spanish queen olives, pickles, and tapenade - check out our collection below!